Chef Jenny Dorsey

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    [Video Feature] Ceramics with ChefsFeed & Maker's Mark

    [Video Feature] Ceramics with ChefsFeed & Maker's Mark

    My video with ChefsFeed and Maker's Mark is now live! You can watch the video above + read my full interview here:...
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    Featured Posts
    Yes, Food Is Political

    Yes, Food Is Political

    Reimagining Foodservice Businesses As Nonprofits

    Reimagining Foodservice Businesses As Nonprofits

    TEDxIVC: How Food Can Be A Source of Identity, Intimacy and Vulnerability

    TEDxIVC: How Food Can Be A Source of Identity, Intimacy and Vulnerability

    Opinion | Asian Americans owe America nothing, Andrew Yang

    Opinion | Asian Americans owe America nothing, Andrew Yang

    Pros & Cons & Thoughts: Is Going to Culinary School Worth It?

    Pros & Cons & Thoughts: Is Going to Culinary School Worth It?

    Recent Posts
    Sharing my Harvard statement of intent (SOI)

    Sharing my Harvard statement of intent (SOI)

    7 Categories of Burnout I've Experienced So Far

    7 Categories of Burnout I've Experienced So Far

    Recipe: Imagined Snail Noodle Soup

    Recipe: Imagined Snail Noodle Soup

    Rosé, fanfiction, and Harry Styles

    Rosé, fanfiction, and Harry Styles

    When Bullying Feels Good

    When Bullying Feels Good

    Mentorship Programs, Saviorism & Paternalism

    Mentorship Programs, Saviorism & Paternalism

    White Sexual Imperialism: A Summary

    White Sexual Imperialism: A Summary

    Food & Microaggressions

    Food & Microaggressions

    6 Impactful Reads from 2020

    6 Impactful Reads from 2020

    Recipe: Braised Taro & Pork Riblets

    Recipe: Braised Taro & Pork Riblets

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